CHUTNEY CHICKEN CROISSANTS RECIPE
The complex flavors of the chutney perfectly complement the cream cheese in this unique sandwich. It's a great way to use leftover chicken, and it's pretty enough for a special occasion like a shower.-Jane Ingraham, San Marcos, California
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Spread cream cheese and chutney over croissant bottoms. Layer with lettuce, onion and chicken. Replace tops.
- Yield: 2 servings.
- Originally published as Chutney Chicken Croissants in Taste of Home
- August/September 2011, p50
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