CHUNKY PECAN PIE BARS

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Chunky Pecan Pie Bars image

Make and share this Chunky Pecan Pie Bars recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Bar Cookie

Time 1h5m

Yield 36 bars

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1/2 cup butter, softened (1 stick)
1/4 cup packed brown sugar
3 large eggs
3/4 cup corn syrup
3/4 cup sugar
2 tablespoons butter, melted
1 teaspoon vanilla extract
1 3/4 cups semisweet chocolate chunks (11.5 oz pkg)
1 teaspoon vanilla
1 1/2 cups coarsely chopped pecans

Steps:

  • Preheat oven to 350°.
  • Grease a 13x9 baking pan.
  • Crust-Beat flour, butter and brown sugar in a small mixer bowl until crumbly.
  • Press into pan.
  • Bake for 12-15 minutes or until lightly browned.
  • Filling-Beat eggs, corn syrup, granulated sugar, butter and vanilla in medium bowl with wire whisk.
  • Stir in chunks and nuts.
  • Pour evenly over baked crust.
  • Bake for 25-30 minutes or until set.
  • Cool completely in pan on wire rack.
  • Cut into bars.

Nutrition Facts : Calories 182.6, Fat 9.8, SaturatedFat 4.2, Cholesterol 26.4, Sodium 29.7, Carbohydrate 22.5, Fiber 1.3, Sugar 13.5, Protein 2

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #desserts     #holiday-event     #cookies-and-brownies     #dietary     #low-sodium     #low-in-something

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