CHUCK WAGON BEAN BAKE

Chuck Wagon Bean Bake image

Provided by Tami Prince

Categories Beef

Time 1h15m

Number Of Ingredients 9

1 lb lean or extra-lean ground beef
1/2 c chopped onion
1/2 c chopped green bell pepper
1 can(s) (15 oz) baked beans, undrained
1 can(s) (15 oz) dark red kidney beans, drained, rinsed
1 can(s) (15 oz.) black beans, drained, rinsed
1 can(s) (8 oz) tomato sauce
1/3 c barbecue sauce
1/2 tsp salt

Steps:

1. Preheat oven to 375F. Combine ground beef, onion and bell pepper in a large skillet. Cook over medium-high heat, stirring frequently, until beef is browned and crumbly, about 8 minutes; drain.
2. Combine cooked beef mixture, baked beans, kidney beans, black beans, tomato sauce, barbecue sauce and salt in a 3-quart glass, casserole dish.
3. Cover dish. Bake 30 minutes. Uncover dish; bake until mixture is bubbly and slightly thickened, 15-20 minutes longer.