CHRISTMAS COOKIE DOUGH DIP RECIPE - (4.5/5)

Christmas Cookie Dough Dip Recipe - (4.5/5) image

Provided by juliedee29

Number Of Ingredients 8

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Additional Ingredients:
1/2 cup Chobani® Non-Fat Vanilla Greek Yogurt
5 tablespoons butter, softened
2 ounces cream cheese, softened
1/4 cup flour
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 cup holiday sprinkles, divided use graham crackers, fruit, etc. for dipping

Steps:

Place the butter, cream cheese and sugar in a medium bowl. Using a mixer, beat the mixture until light and fluffy, about 2 minutes. Add the flour and vanilla extract and beat for another minute. Add the yogurt, ¼ cup at a time and mix on low to combine. Stir in the sprinkles, reserving 2 tablespoons. Place the remaining sprinkles on top of the dip for decoration. Serve immediately with fruit, graham crackers and other dippers. This dip can be made up to a day in advance & stored in the refrigerator. I recommend letting it sit at room temp for 20 minutes before serving.