Leftovers that don't remind you of leftovers. An easy way to have a healthy, lower calorie meal after all the Holiday's are finished. 4 points
Provided by Ladies of the Lake-
Categories Vegetable
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Layer cabbage, carrots, onions, potatoes and ham pieces in crock pot. (add ham bone if you have one, remove it before serving).
- Add chicken broth and pineapple.
- Cook for about 4 hours on high or until potatoes are done.
- This goes great with french bread.
Nutrition Facts : Calories 237.2, Fat 7.7, SaturatedFat 2.8, Cholesterol 40, Sodium 78.3, Carbohydrate 28.5, Fiber 4.5, Sugar 10.5, Protein 14.5
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