CHOCOLATE ZUCCHINI BREAD

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Make and share this Chocolate Zucchini Bread recipe from Food.com.

Provided by itsjustme

Categories     Quick Breads

Time 1h25m

Yield 2 loaves, 10 serving(s)

Number Of Ingredients 11

3 eggs
1 cup vegetable oil
2 cups sugar
1 tablespoon vanilla extract
2 cups zucchini, peeled, shredded (about 1 medium)
2 1/2 cups all-purpose flour
1/2 cup baking cocoa
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon, ground
1/4 teaspoon baking powder

Steps:

  • In a mixing bowl, beat eggs, oil, sugar and vanilla.
  • Stir in zucchini.
  • Combine dry ingredients; add to zucchini mixture and mix well.
  • Pour into two greased 8x4x3-inch loaf pans.
  • Bake at 350°F for 1 hour or until bread tests done. Makes 2 loaves.

Nutrition Facts : Calories 501.2, Fat 24.2, SaturatedFat 3.7, Cholesterol 55.8, Sodium 392.8, Carbohydrate 67.6, Fiber 2.7, Sugar 40.9, Protein 6.3

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