CHOCOLATE WAFER CRUMB CRUST

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Chocolate Wafer Crumb Crust image

This makes the most wicked chocolate crumb pie crust! If you prefer a sweet crust then add in 1/4 cup sugar into the processor along with the other ingredients

Provided by Kittencalrecipezazz

Categories     Dessert

Time 3m

Yield 1 (9-inch) crust

Number Of Ingredients 3

6 tablespoons butter
1 ounce bittersweet chocolate (can use semisweet chocolate in place of bittersweet)
30 chocolate wafer cookies

Steps:

  • Spray a 9-inch glass pie plate with non-stick cooking spray.
  • In a small saucepan stir together butter and 1 ounce chocolate until melted and combined.
  • Finely grind the chocolate wafer crumbs in a processor.
  • Add in the chocolate/butter mixture to the processor and mix until the crumbs are moistened.
  • Press into the prepared pie plate.
  • Freeze until firm (about 30 minutes).

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