CHOCOLATE TUBE CAKE
Make and share this Chocolate Tube Cake recipe from Food.com.
Provided by LAURIE
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Blend cake mix and pudding in a large bowl.
- Add eggs, oil and water.
- Start on low speed, then 10 minutes at medium speed once ingredients are throughly mixed.
- Turn batter into a 10 inch tube pan.
- Bake 50 minutes at 350 or until toothpick is clean.
- Cool in pan on rack do not turn upside down.
- Using a 2 tined fork, poke holes 1 inch apart in the entire cake.
- Prepare glaze mixing powdered sugar and milk til smooth.
- Pour glaze over cake immediately and allow to cool in the pan.
Nutrition Facts : Calories 285.5, Fat 12.1, SaturatedFat 2, Cholesterol 54.3, Sodium 276.3, Carbohydrate 41.5, Fiber 0.5, Sugar 28.6, Protein 3.3
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