CHOCOLATE SCOTCHEROOS

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Chocolate Scotcheroos image

Make and share this Chocolate Scotcheroos recipe from Food.com.

Provided by ZCole

Categories     Dessert

Time 30m

Yield 16-20 serving(s)

Number Of Ingredients 6

1 cup sugar
1 cup white corn syrup
1 cup peanut butter
6 cups Rice Krispies
6 ounces chocolate chips
6 ounces butterscotch chips

Steps:

  • Mix sugar and white syrup and bring mixture to a boil.
  • Blend in peanut butter.
  • Blend in rice crispies.
  • Spread into 13" by 9" buttered pan.
  • Melt chocolate chips and butterscotch chips over a double boiler or in microwave.
  • Spread melted mixture over ingredients in pan.
  • Let cool until chocolate has hardened.

Nutrition Facts : Calories 352.4, Fat 14.6, SaturatedFat 6.2, Sodium 197.6, Carbohydrate 54.8, Fiber 1.7, Sugar 33.6, Protein 5.4

*** Explore more Chocolate Scotcheroos Recipes »

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