CHOCOLATE PECAN CHEESECAKE PIE

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CHOCOLATE PECAN CHEESECAKE PIE image

Categories     Chocolate     Dessert     Bake     Christmas

Yield 8 People

Number Of Ingredients 11

1deep dish pie shell
3/4 cup chocolate chips
3 TBLSP whipping cream
8 oz cream cheese
3/4 cup sugar divided
2 tsp vanilla
4 eggs
1/4 tsp salt
3 tbsp melted butter
1 cup light corn syrup
1 1/2 cup pecans

Steps:

  • Defrost pie shell Beat cream cheese, 1 egg, 1/2 cp sugar, salt, and 1 tsp vanilla until smooth Melt chocolate chips with cream until almost melted (about 1 min.) stir until smooth. Pour corn syrup, melted butter, 3 eggs, 1tsp vanilla and 1/4 cup sugar and whisk until throughly combined. Stir in pecans Pour chocolate mixture into pie shell and smooth out with spatula. Pour cream cheese mixture over chocolate and smooth out, then pour pecan mixture over cream cheese mixture and even out. Bake at 350 degrees for 55 mins. Or until set. Cool completely on wire rack.

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