Crunchy chocolate snacks that can be brought to parties, or just to satisfy your chocolate craving. Good for gift giving as well. I made it for a Mother's Day get-together. Any type of nut can be used.
Provided by brunettegirl
Categories Desserts Candy Recipes Nut Candy Recipes
Time 1h15m
Yield 12
Number Of Ingredients 3
Steps:
- Arrange 24 paper candy cups on a tray.
- Place chocolate chips in a microwave-safe bowl; heat in the microwave until melted, about 2 minutes. Stir.
- Stir crispy rice cereal and almonds into melted chocolate. Drop a spoonful of chocolate mixture into each candy cup. Refrigerate until set, 1 to 2 hours.
Nutrition Facts : Calories 165.5 calories, Carbohydrate 20.5 g, Fat 10.4 g, Fiber 2.1 g, Protein 2.2 g, SaturatedFat 5.1 g, Sodium 20.9 mg, Sugar 15.6 g
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