CINNAMON BASMATI RICE
Ahhh! Basmati Rice! A staple in Indian cuisine. I love this version with my Roasted Chicken with Curry Leaves and Spices topped with my Curried Béchamel.
Provided by Love6381
Categories Breads
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Bring water to a boil in saucepan. Slowly add rice then cinnamon, cloves and cumin.
- Cover and reduce to simmer. Cook until rice is tender and water is absorbed, about 10- 15 minutes.
- Remove from heat. Fluff with a fork and serve.
Nutrition Facts : Calories 114.7, Fat 0.9, SaturatedFat 0.2, Sodium 101.7, Carbohydrate 23.9, Fiber 1.1, Sugar 0.3, Protein 2.5
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