CHOCOLATE ICE CREAM FLOAT

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Chocolate Ice Cream Float image

Got a blender? Got milk, chocolate and ice cream? Then you have all you need to thrill the family with good old-fashioned ice cream floats.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 6 servings, 1 cup each

Number Of Ingredients 4

2 cups milk
2 oz. BAKER'S Semi-Sweet Chocolate, melted
3-1/2 cups vanilla ice cream, divided
1 oz. BAKER'S Bittersweet Chocolate, shaved

Steps:

  • Blend milk, melted chocolate and 2 cups ice cream in blender on high speed until smooth.
  • Spoon into 6 tall serving glasses; top each with 1/4 cup ice cream.
  • Sprinkle with shaved chocolate.

Nutrition Facts : Calories 270, Fat 15 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 40 mg, Sodium 100 mg, Carbohydrate 30 g, Fiber 2 g, Sugar 23 g, Protein 6 g

*** Explore more Chocolate Ice Cream Float Recipes »

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