CHOCOLATE GRAVY FOR BISCUITS

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Chocolate Gravy for Biscuits image

Mom never used a recipe, so I had to work this out from watching her cook. If you've never had Chocolate gravy, your family is in for a real breakfast treat! If you have, chances are you haven't had it in years because you couldn't find a recipe. Well here it is for all to enjoy...and you will, time and time again!

Provided by Gerald Norman

Categories     Sauces

Time 32m

Yield 4 serving(s)

Number Of Ingredients 7

1 cup sugar
1/8 cup cocoa
1/8 cup all-purpose flour
1/4 teaspoon salt
3 1/2 cups milk
1/4 cup butter or 1/4 cup margarine
vanilla extract (to taste)

Steps:

  • In a small bowl, mix dry ingredients well.
  • Melt butter in a medium sauce pan over medium heat.
  • Add dry ingredients, stirring constantly.
  • Slowly stir in milk.
  • Stir constantly and cook until thickened.
  • Add vanilla extract to taste.
  • Serve over biscuits.

Nutrition Facts : Calories 456.1, Fat 19.6, SaturatedFat 12.2, Cholesterol 60.4, Sodium 351.8, Carbohydrate 64.4, Fiber 0.6, Sugar 49.9, Protein 8

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