CHOCOLATE FILLED COOKIES
This is an easy to make recipe. It is traditional for Christmas in my husband's family.
Provided by Val Paris
Categories Chocolate
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375 degrees.
- 2. CRUST: Cream together margarine, flour and cream cheese.
- 3. Divide into 2 balls. Roll each into a rectangle.
- 4. FILLING: Melt chocolate chips and condensed milk. When melted add nuts.
- 5. Pour half of filling on a rectangle and fold dough over and seal on ends and seam. Repeat with other dough rectangle.
- 6. Place seam side down on baking sheet.
- 7. Bake for 20 minutes or until lightly brown.
- 8. When completely cooled, frost with your favorite frosting or glaze and Christmas sprinkles.
- 9. Slice lengthwise through each loaf and then slice across to any width you desire.
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