CHOCOLATE-DIPPED FRUIT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate-Dipped Fruit image

"This treat combines two favorites -- fruit and chocolate," notes field editor Dorothy Anderson, Ottawa, Kansas.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 10-12 servings.

Number Of Ingredients 4

1 cup semisweet chocolate chips
1 to 2 teaspoons shortening
1 package (6 ounces) dried apricots
1 pint fresh strawberries

Steps:

  • In a microwave, melt chocolate chips and shortening; stir until smooth. Spear fruit with toothpicks; dip into chocolate. Allow excess to drip off. Place on waxed paper or stick toothpicks into a block of Styrofoam to set.

Nutrition Facts : Calories 113 calories, Fat 5g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 3g fiber), Protein 1g protein.

There are no comments yet!