CHOCOLATE COBBLER

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Chocolate Cobbler image

Make and share this Chocolate Cobbler recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 55m

Yield 6 serving(s)

Number Of Ingredients 10

1 cup flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons cocoa
1/2 cup milk
3 tablespoons vegetable oil
1 cup packed brown sugar
1/4 cup cocoa
1 1/3 cups hot water

Steps:

  • In bowl, combine flour, baking powder, salt, sugar and the 2TBS cocoa.
  • Stir in milk and oil until smooth.
  • Pour into a greased 8in square baking pan.
  • Combine brown sugar and the 1/4 cup cocoa.
  • Sprinkle over batter.
  • Pour hot water over the top (do not stir).
  • Bake at 350* for 45 minutes or until cake springs back when touched.

Nutrition Facts : Calories 373.4, Fat 8.2, SaturatedFat 1.4, Cholesterol 2.9, Sodium 306.9, Carbohydrate 72.8, Fiber 1.6, Sugar 52.3, Protein 3.9

*** Explore more Chocolate Cobbler Recipes »

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