CHOCOLATE CHIP PIE
This pie is heavenly. If you are looking for an easy to prepare dessert recipe with impressive results, this is it! Best served warm with a little whipped cream or ice cream :) Adapted from "Royer's Round Top Cafe" recipe for Bud's Chocolate Chip Pie.
Provided by Tara Pacheco
Categories Other Desserts
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Mix sugars and flour together.
- 2. Stir in eggs and then the butter, combining well.
- 3. Fold in the chips and nuts if you are using them.
- 4. Spread in the prepared crust.
- 5. Bake at 325 degress for 60 to 70 minutes or until a knife inserted in the center comes out clean.
- 6. Let pie cool and set before cutting. Enjoy!
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