CHOCOLATE CHIP COOKIE BARS

Chocolate Chip Cookie Bars image

These came from a church cookbook. I added the wheat germ-it's completely imperceptible! This is another gooey chocolatey dessert my husband loves!

Provided by Kaarin

Time 30m

Yield 18 serving(s)

Number Of Ingredients 11

Ingredients

1 cup shortening
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 teaspoon water
1 teaspoon vanilla
2 cups flour
2 tablespoons raw wheat germ
1 teaspoon salt
1 teaspoon baking soda
1 1/2 cups semi-sweet chocolate chips

Steps:

Cream shortening and sugars. Add eggs, water and vanilla, beating until light and fluffy.
Mix in dry ingredients, adding chocolate chips last.
Spread into a greased jelly roll pan and bake at 350 for approximately 20 minutes or a 9x13 pan and bake for 30-35 minutes. Do not overcook-the middle should be gooey.
Best served warm, with ice cream!

Nutrition Facts : Calories 296.7, Fat 16.3, SaturatedFat 5.5, Cholesterol 23.5, Sodium 212.4, Carbohydrate 37.2, Fiber 1.3, Sugar 24.9, Protein 2.9

*** Explore more Chocolate Chip Cookie Bars Recipes »

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