CHOCOLATE CHIP BROWNIE CHEESECAKE RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Chip Brownie Cheesecake Recipe image

This Chocolate Chip Brownie Cheesecake is so easy to make and tastes AMAZING!

Yield 10

Number Of Ingredients 6

1 (18.3 ounce) package boxed fudgy brownies
3 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
3 large eggs
2 teaspoons vanilla extract
1 cup mini chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a 9-inch springform pan with nonstick cooking spray.
  • Prepare brownie mix according to package directions for chewy brownies and spread batter in prepared pan.
  • Bake for 30-35 minutes or until set.
  • In a large mixing bowl, beat cream cheese until fluffy.
  • Mix in sweetened condensed milk, eggs and vanilla.
  • Fold in chocolate chips and pour into prepared pan.
  • Reduce oven temperature to 300 degrees F.
  • Bake for 50 minutes or until the center of the cheesecake is set and the edges are golden brown.
  • Let cool completely and store leftovers in the refrigerator.

There are no comments yet!