CHOCOLATE CHIP BLONDIES
Make and share this Chocolate Chip Blondies recipe from Food.com.
Provided by Dancer
Categories Bar Cookie
Time 32m
Yield 16 to 20 bars
Number Of Ingredients 11
Steps:
- Sift together and set aside flour, soda, salt and baking powder.
- Blend together shortening and sugars.
- Add eggs and beat until light and fluffy.
- Add flour mixture and mix well.
- Add oats, vanilla and chocolate chips mix well.
- Spread mixture into a greased 9x13 metal pan.
- Bake at 350 degrees for 15 to 17 minutes.
- These cookies should be very light in color when baked, be careful not to over-bake.
- Cool and cut into brownie size squares.
Nutrition Facts : Calories 242.1, Fat 11.9, SaturatedFat 4.4, Cholesterol 13.2, Sodium 157.3, Carbohydrate 34, Fiber 1.8, Sugar 23, Protein 2.9
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