CHOCOLATE CHIMICHANGAS TO DIE FOR!

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Chocolate Chimichangas to Die For! image

Very fast and easy to make. Very affordable, and what a guilty pleasure they are! Dust with confectioners' sugar before serving.

Provided by magicrain1111

Categories     Desserts     Chocolate Dessert Recipes     Milk Chocolate

Time 12m

Yield 5

Number Of Ingredients 5

ΒΌ cup confectioners' sugar
1 tablespoon ground cinnamon
5 (10 inch) flour tortillas
1 (12 ounce) bag milk chocolate chips
2 cups vegetable oil for frying

Steps:

  • Mix confectioners' sugar and cinnamon together on a large, flat plate.
  • Place tortillas on a flat work surface. Place 1/4 cup chocolate chips on the edge closest to you. Fold in opposing edges and roll tortilla up tightly like a burrito.
  • Heat oil in a deep saucepan over medium-high heat.
  • Fry rolled tortillas in hot oil in batches, partially covered, using tongs to rotate them until they are golden brown on all sides, 2 to 3 minutes. Roll in sugar mixture until coated on all sides.

Nutrition Facts : Calories 686.7 calories, Carbohydrate 84.1 g, Cholesterol 22.7 mg, Fat 36.9 g, Fiber 2.9 g, Protein 10.4 g, SaturatedFat 16 g, Sodium 558.7 mg, Sugar 43.8 g

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