CHOCOLATE BUTTER
Make and share this Chocolate Butter recipe from Food.com.
Provided by Mandy
Categories Breakfast
Time 3m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients and beat until smooth and well blended.
- Place in the refrigerator for about 45 minutes, or until firm and cold.
- You can then form it into 2 sticks or other shapes.
Nutrition Facts : Calories 1446.8, Fat 107, SaturatedFat 67.5, Cholesterol 244, Sodium 311.9, Carbohydrate 129.1, Fiber 4.7, Sugar 118.9, Protein 4.6
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Check it out »#15-minutes-or-less #time-to-make #preparation #low-protein #5-ingredients-or-less #easy #dietary #low-in-something
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