CHOCOLATE BERRY COBBLER

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Chocolate Berry Cobbler image

Make and share this Chocolate Berry Cobbler recipe from Food.com.

Provided by nvermd

Categories     Dessert

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups berries, fresh or frozen (strawberries, raspberries or blueberries)
1 cup sugar
2 tablespoons water
1/3 cup butter
1 cup flour
1 tablespoon baking powder
1 cup milk
1/4 cup chocolate syrup

Steps:

  • Thaw berries if frozen, but do not drain.
  • Combine berries, 1/4 cup of the sugar and 2 tablespoons water; let stand 5 minutes.
  • In a 9 X 9 X 2 inch baking pan, melt butter in a 350 degree oven.
  • Stir together flour, 3/4 cup sugar, and baking powder.
  • Stir in milk.
  • Remove baking pan from oven and pour in batter.
  • Drizzle top of batter with chocolate syrup.
  • Spoon undrained berries on top.
  • Don't mix.
  • Bake at 350 degrees for about 40 minutes or until a toothpick comes out clean.
  • Cool slightly.
  • If desired, top each serving with vanilla ice cream.

Nutrition Facts : Calories 366.7, Fat 13, SaturatedFat 7.9, Cholesterol 33, Sodium 318.4, Carbohydrate 59.6, Fiber 0.9, Sugar 37.6, Protein 4.2

*** Explore more Chocolate Berry Cobbler Recipes »

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