CHOCOLATE AFGHANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



chocolate afghans image

Make and share this chocolate afghans recipe from Food.com.

Provided by Evie3234

Categories     Drop Cookies

Time 25m

Yield 12-16 cookies, 12-16 serving(s)

Number Of Ingredients 7

200 g butter
75 g sugar
175 g flour
25 g cocoa
50 g corn flakes
chocolate icing (your favorite recipe)
walnut halves

Steps:

  • soften butter, add sugar and beat to a cream.
  • add flour, cocoa and lastly cornflakes.
  • put spoonfuls onto a greased oven tray and bake about 15 minutes at 180C degrees.
  • when cold, ice with chocolate icing and put half a walnut on top.

Nutrition Facts : Calories 216, Fat 13.9, SaturatedFat 8.7, Cholesterol 35.6, Sodium 126.3, Carbohydrate 22.2, Fiber 1.2, Sugar 6.8, Protein 2.3

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #desserts     #lunch     #snacks     #easy     #cookies-and-brownies     #chocolate