CHOC CHILLI SAUCE
Make and share this Choc Chilli Sauce recipe from Food.com.
Provided by Satyne
Categories Sauces
Time 20m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Put the sugar and chillis in a saucepan, the pan should be big enough that they are single layer, but not so big that there is a lot of empty space showing.
- Pour the balsamic over the chilli's so that it just covers, then add the tomatos, salt and water.
- Bring to a boil, then add the cloves, vanilla and chocolate, then stir through.
- Allow to cool then blend with an immersion blender and then can/jar as required.
- Enjoy.
Nutrition Facts : Calories 676.4, Fat 7.2, SaturatedFat 0.8, Sodium 2478.1, Carbohydrate 142.5, Fiber 26.1, Sugar 88.5, Protein 29.1
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