Provided by jo797
Number Of Ingredients 15
Steps:
- Mix Barbque Sauce and Molasses. 2 Mash beans. 3 Stir in 3 Tbsp of Barbque sauce and Molasses to beans. 4 Add the rest of the ingredients and make into patties. 5 Put some oil in a pan, and cooke burgers until browned on both sides. 6 Serve with barbque sauce on top and Monterey Jack Cheese, melt cheese on top 7 Serve on a kaiser roll, with pickles
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