CHIVE GREEN BEANS

CHIVE GREEN BEANS image

Number Of Ingredients 7

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Ingredients

1 pound fresh green beans, trimmed
1 tablespoon chopped fresh chives
1 tablespoon chopped fresh parsley
2 teaspoons butter
1/2 teaspoon stone-ground mustard
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

Steam green beans, covered, 5 minutes or until crisp-tender. Remove from steamer; toss with remaining ingredients. Yield: 4 servings (serving size: 3/4 cup) NUTRITION PER SERVING CALORIES 53(32% from fat); FAT 1.9g (sat 1.2g,mono 0.6g,poly 0.1g); PROTEIN 1.5g; CHOLESTEROL 5mg; CALCIUM 58mg; SODIUM 175mg; FIBER 4.2g; IRON 0.6mg; CARBOHYDRATE 7.1g

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