CHIPPY BLOND BROWNIES

Chippy Blond Brownies image

From my Mamaw's recipe collection.

Provided by Chrystal Cackler @journeyrock92

Categories Cookies

Number Of Ingredients 9

Previous Next

Ingredients

6 tablespoon(s) butter, softened
1 cup(s) packed brown sugar
2 - eggs
1 teaspoon(s) vanilla
1 1/4 cup(s) all purpose flour
1 teaspoon(s) baking powder
1/2 teaspoon(s) salt
1 cup(s) 6 ounces semisweet chocolate chips
1/2 cup(s) chopped pecans

Steps:

In a large bowl, cream butter and brown sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in the chocolate chips and pecans.
Spread into a greased 11-in. x 7-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #desserts #easy #cookies-and-brownies #bar-cookies #brownies #taste-mood #sweet #number-of-servings