CHIPPEWA INDIAN FRY BREAD
Steps:
- Mix dry ingredients together and then add the liquid ingredients.
- Heat oil in shallow pan till almost smoking.
- Shape dough into round thin shape punch a hole in the middle of rounded dough. Cook in oil until lightly browned on both sides.
- Let cool on paper towel to drain.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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