TRUE OLD-FASHIONED SWEDISH MEATBALLS
This is my Nanny's handed-down family recipe. Her father was from Sweden. This recipe has been in my family for years.
Provided by Megan Wood
Categories Other Main Dishes
Time 1h
Number Of Ingredients 18
Steps:
- 1. Combine all ingredients EXCEPT BUTTER for meatballs.
- 2. Make them into tiny meatballs.
- 3. Brown meatballs in butter.
- 4. While meatballs are cooking, combine all ingredients for gravy on medium heat.
- 5. Combine the meatballs and the sauce. Simmer on low for 40 minutes.
- 6. Serve as an appetizer or over egg noodles for a main entree.
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