HERBES DE PROVENCE VINAIGRETTE RECIPE

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Herbes De Provence Vinaigrette Recipe image

A dash of Herbes de Provence gives this classic white wine vinaigrette a sensory-tingling lift. Drizzle it over a plate of baby field greens as an accompaniment to roasted chicken and vegetables for an easy, elegant dinner.

Provided by Cucina Casalingo

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 teaspoon dried herbes de provence
5 tablespoons white wine vinegar
5 tablespoons olive oil
1/2 small garlic clove, crushed and finely chopped
1/8 teaspoon ground black pepper
1/4 teaspoon salt

Steps:

  • Place all ingredients in a jar and shake until the dressing is well blended. Alternately, you can vigorously whisk the ingredients in a small bowl until they are completed incorporated together.

Nutrition Facts : Calories 149.9, Fat 16.9, SaturatedFat 2.3, Sodium 145.8, Carbohydrate 0.2

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