CHIPOTLE GUACAMOLE RECIPE

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CHIPOTLE GUACAMOLE RECIPE image

Categories     Appetizer

Yield 1 bowl

Number Of Ingredients 7

3 large ripe Hass avocado peeled & pitted
2 tsps fresh lime juice
2 TBSP chopped fresh cilantro
1/4 cup finely chopped red onions
2 cloves garlic
1 serrano chile, seeded, chopped
1/4 teaspoon kosher salt

Steps:

  • Mash avocados with fork or mixer Add lime juice Add all other ingredients and blend well Serve with tortilla chips.

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