CHINESE SWEET AND SOUR CUCUMBERS

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Chinese Sweet and Sour Cucumbers image

Make and share this Chinese Sweet and Sour Cucumbers recipe from Food.com.

Provided by CJAY8248

Categories     Chinese

Time 20m

Yield 2 cucumbers, 6 serving(s)

Number Of Ingredients 7

2 tablespoons peanut oil
1/2 cup scallion, shredded
1/4-1/2 teaspoon Tabasco sauce
3 tablespoons soy sauce (Kikkoman)
2 tablespoons vinegar
2 medium cucumbers, cut into pieces
1 teaspoon sesame oil

Steps:

  • Heat the peanut oil in a wok. Add the scallions and stir briefly. Add the soy sauce, Tabasco, vinegar and a pinch of sugar. Stir and let boil. Add cucumbers and sesame oil. Toss uncovered over high heat until the liquid becomes thick. The cucumbers should not be allowed to become discolored. Serve hot.

Nutrition Facts : Calories 70.4, Fat 5.4, SaturatedFat 0.9, Sodium 507.4, Carbohydrate 4.8, Fiber 0.8, Sugar 2, Protein 1.8

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