MICHIGAN BEAN BAKE

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Michigan Bean Bake image

Just let these go all day for a great-tasting baked bean side dish.-Sondra Bergy, Lowell, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 8h10m

Yield 10-12 servings.

Number Of Ingredients 7

1 jar (48 ounces) great northern beans, rinsed and drained
1-1/2 pounds lean pork, cut into 1-inch cubes
1/2 teaspoon salt
1 bottle (14 ounces) ketchup
3 tablespoons prepared mustard
1-1/2 cups packed brown sugar
1/4 large sweet onion, chopped

Steps:

  • In a 5-qt. slow cooker, combine all the ingredients. Cover and cook for 5 to 6 hours or until beans are tender.

Nutrition Facts : Calories 311 calories, Fat 4g fat (1g saturated fat), Cholesterol 33mg cholesterol, Sodium 831mg sodium, Carbohydrate 53g carbohydrate (31g sugars, Fiber 6g fiber), Protein 18g protein.

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