CHINESE CHICKEN CASSEROLE

Chinese Chicken Casserole image

This has been a favorite of the family for years.

Provided by Dalmar Collins

Number Of Ingredients 12

Previous Next

Ingredients

2 c cooked chicken diced
1 c diced celery
1 c diced fresh mushrooms
1 c onion chopped
4 oz sliced water chestnuts
1 c cooked rice
1 can(s) cream of chicken soup
3/4 c mayonnaise or plain yogurt
1 Tbsp fresh lemon juice
1 tsp salt
1 pkg pepperidge farm dressing
1/4 c butter or margarine

Steps:

1. Pre heat oven to 350 degrees
2. Mix all ingredients(except topping which consists of dressing and butter or margarine) and place in a 2 quart ovenware dish.
3. Saute Pepperidge Farm Dressing with butter or margarine enough to cover the cassorle dish
4. Bake 35 minutes - may need tin foil to keep top from browning too much or just just keep a check on it
5. Recipe easily doubles

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #casseroles #main-dish #poultry #asian #chinese #oven #potluck #chicken #meat #to-go #equipment