CHOCOLATE CHIP CHEESE BALL
This is a recipe from Allrecipes.com. I have made it by using the review's suggestion about covering it with mini chocolate chips instead of pecans and it was wonderful that way too!
Provided by Carol Eidenier
Categories Spreads
Number Of Ingredients 7
Steps:
- 1. 1. In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
- 2. 2. Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
- 3. 3. Roll the cheese ball in finely chopped pecans before serving.
- 4. **Reviews suggested rolling in mini chocolate chips instead of pecans or serve as a dip instead of a ball. Serve with graham crackers or sticks, or vanilla wafers.
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