CHILLI-MAPLE CHICKEN WINGS

Chilli-maple chicken wings image

Cook these deliciously sticky chilli-maple chicken wings for a mind-blowing treat. Serve as a party snack with celery sticks and cream cheese for dunking

Provided by Cassie Best

Time 1h

Yield Serves 4-6

Number Of Ingredients 8

Ingredients

1kg chicken wings
oil , for drizzling
50g butter
150g hot chilli sauce
3 tbsp light brown soft sugar
2 tbsp maple syrup
celery sticks , to serve
soured cream , for dunking

Steps:

Heat oven to 180C/160C fan/gas 4. Toss the chicken wings in some oil and seasoning in a baking tray. Cook for 30 mins. Combine the butter, hot chilli sauce, sugar and maple syrup in a saucepan with a good pinch of salt, and bubble until thick and glossy. Brush the mixture all over the chicken, then return to the oven for 20 mins - turning and painting halfway through cooking - until sticky. Serve with celery sticks and sour cream for dunking.

Nutrition Facts : Calories 316 calories, Fat 17 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 24 grams carbohydrates, Sugar 22 grams sugar, Fiber 1 grams fiber, Protein 17 grams protein, Sodium 1.4 milligram of sodium