CHILI WAFFLES

Chili Waffles image

Provided by Ambitiousgrl Child @ambitiousgrl

Categories Turkey

Number Of Ingredients 22

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SPICY CHILI
1 pound(s) ground turkey, cooked
1 cup(s) chopped onion
1 - green bell pepper, chopped
2 clove(s) garlic, minced
2 tablespoon(s) chili powder
1 tablespoon(s) ground cumin
1 teaspoon(s) salt
1 tablespoon(s) fresh ground pepper
30 ounce(s) ranch style beans (2 15 oz cans)
15 ounce(s) tomato sauce
1 cup(s) sweet corn
10 ounce(s) rotel
CORNMEAL WAFFLES
1 3/4 cup(s) all purpose flour
1 1/4 cup(s) yellow cornmeal
1 tablespoon(s) baking powder
1 teaspoon(s) sugar
1 teaspoon(s) salt
1 cup(s) milk
3 tablespoon(s) canola oil
2 large eggs

Steps:

In a large Dutch Oven over medium-high heat, brown the turkey until it is crumbly. Stir in onion, bell pepper, garlic, chili powder, cumin, salt, and pepper. Saute for a stir or two. Stir in beans, tomato sauce, corn, and Rotel. Reduce heat and simmer 30 minutes uncovered, stirring occasionally.
About 20 minutes into the chili simmering, heat your waffle iron, mix the cornmeal mixture and begin making waffles. Serve half a waffle with 1 cup chili on top. Garnish with cheese and sour cream, if you'd like.