CHILI MAC & CHEESE SKILLET
Got hearty appetites? Try this new combo: Chili with beef and beans mixed with the VELVEETA® Shells & Cheese Dinner. All cooked in one skillet!
Provided by My Food and Family
Categories Home
Time 27m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Brown meat in large skillet; drain.
- Stir in water, beans, tomato sauce and chili powder. Bring to boil. Stir in Shell Macaroni; cover. Simmer on medium-low heat 10 to 12 min. or until macaroni is tender.
- Add Cheese Sauce; stir until blended.
Nutrition Facts : Calories 600, Fat 23 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 80 mg, Sodium 1410 mg, Carbohydrate 60 g, Fiber 8 g, Sugar 9 g, Protein 38 g
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