CHILI CHEESE BISCUITS

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Chili Cheese Biscuits image

These tastey biscuits come from the Home of Margaret Stewart my cousin in Topeka KS. These go great with BBQ baby back spare Ribs.

Provided by susan simons

Categories     Biscuits

Number Of Ingredients 9

1 1/2 c flour
1 Tbsp baking powder
1/2 tsp chili powder
1/4 tsp salt
1 Tbsp dried parsley
1/2 stick oleo
1 egg, unbeaten
1/3 c milk
1 1/2 c shredded sharp cheddar cheese

Steps:

  • 1. Sift dry ingredients together.
  • 2. But in butter until fine particles are formed.
  • 3. Combine egg and milk, beat slighly, add to dry ingredients. Stir until dough clings together. Knead gently on lightly floured surface.
  • 4. Roll dough out to 12" in. square. Sprinkle with cheese and parsely.
  • 5. Roll up dough as for jelly roll. Cut into eight slices.
  • 6. Place biscuits 1 inch apart on an ungreased baking sheet. Bake in 450 degree oven 8-12 minutes or until golden. Remove biscuits from baking sheet and serve immediately.

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