CHILI AND CHEESE SOUP

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CHILI AND CHEESE SOUP image

Categories     Soup/Stew     Cheese     Stew     Vegetarian

Yield 4 large bowls

Number Of Ingredients 7

1/2 cup water
1/2 pound Jalapenos, sliced into fourths
1 white onion, very rough chop
250 grams Feta cheese
5 cloves fresh minced garlic
2 tbsp vegetable oil
Cilantro for garnish

Steps:

  • Boil water and add Oil, Chilis and onion. Let simmer until both are softened, 10-15 mins. Bring back to boil and add feta and garlic. After about 5 minutes bring back to simmer until cheese has melted. Set aside to rest another ten minutes, garnish with cilantro and eat straight or on top of rice.

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