CHICKPEA SALAD

Chickpea Salad image

A great,different salad for a change. Or, make it a meal by adding a can of salmon. Make sure you chill for at least 2 hrs.

Provided by MizzNezz

Categories Beans

Time 7m

Yield 4 serving(s)

Number Of Ingredients 10

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Ingredients

2 cans chickpeas, drained
1 cup chopped tomato
1/2 cup minced onion
1/2 cup sliced celery
2 teaspoons minced garlic
1 teaspoon parsley
1 teaspoon dill weed
salt and pepper
3 teaspoons red wine vinegar
1/2 cup olive oil

Steps:

Put all ingredients EXCEPT vinegar and oil in a large bowl.
Mix vinegar and oil well.
Toss with chickpea mixture.
Chill.

Nutrition Facts : Calories 259.7, Fat 27.1, SaturatedFat 3.8, Sodium 14.4, Carbohydrate 4.5, Fiber 1.1, Sugar 2.3, Protein 0.8

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