CHICKEN WAIKKI BEACH
Steps:
- Coat chicken with flour and fry until brown. Sauce: Drain pineapple. Add enough water to juice to make 1 1/4 cups. Place in saucepan. Add sugar, cornstarch, vinegar, soy sauce, ginger and bouillon. Boil until mixture thickens. Pour over chicken pieces, which have been arranged in casserole dish. Bake, uncovered, at 350 for 30 minutes. Add pineapple and pepper slices and bake 30 minutes longer. Serve over rice.
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