CHICKEN PARMESAN MEATBALLS (LOW-CARB)

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Make and share this Chicken Parmesan Meatballs (Low-Carb) recipe from Food.com.

Provided by FDADELKARIM

Categories     Lunch/Snacks

Time 35m

Yield 24 meatballs

Number Of Ingredients 12

1 lb ground chicken
2 egg whites
2 tablespoons breadcrumbs
1 tablespoon parmesan cheese, grated
3 tablespoons pizza sauce
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon italian seasoning
1/4 teaspoon onion powder
1/8-1/4 teaspoon garlic powder
1/2-3/4 cup mozzarella cheese, shredded
pizza sauce, for dipping

Steps:

  • Preheat oven to 350 degrees Fahrenheit. Spray a large baking sheet with cooking spray.
  • Mix ground chicken, egg, breadcrumbs, Parmesan cheese, 3 tablespoons pizza sauce, spices, & cheese in a bowl.
  • Shape into 24 small meatballs, about the size of a ping pong ball; place meatballs onto the prepared baking sheet.
  • Bake for 20-25 minutes. Serve with pizza sauce for dipping.

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