CHICKEN N CHEDDAR CROISSANT
I used to work at a deli in Westlock, Alberta, Canada. This sandwich was one of the most popular on the menu.
Provided by Shirl J 831
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Cut croissant in half and spread mayonnaise on both sides (use more is desired).
- Place chicken on one side of the croissant, sprinkle with salt and pepper. Top with cheddar slices and serve.
Nutrition Facts : Calories 583.4, Fat 38.2, SaturatedFat 19.9, Cholesterol 130.2, Sodium 901.2, Carbohydrate 30.3, Fiber 1.5, Sugar 7.7, Protein 29.2
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