CHICKEN LICKEN PORK CHOPS
Steps:
- Dredge pork chops in mixture of flour, salt, mustard and garlic powder. Brown the pork chops In a large skillet. Place the browned pork chops in a crockpot and add cans of soup. Cover and cook on low for 6-8 hours. Make excellent gravy. Can add flour to thicken gravy if needed.
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