SCALLOPED POTATOES AND ONIONS

Scalloped Potatoes and Onions image

This is the best potato and onion dish I've ever tried. I found the base recipe from allrecipes.com and doctored it up my way. I've even added cooked diced ham to this and it was outstanding! Enjoy! :o)

Provided by bcfdwife

Time 7m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

5 large potatoes, peeled and thinly sliced
3/4 cup onion, chopped
3 tablespoons butter or 3 tablespoons margarine
1/4 cup flour
1 3/4 cups chicken broth
2 tablespoons mayonnaise
3/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons parmesan cheese
1 tablespoon bacon bits
1 -2 garlic clove, minced
1 tablespoon thyme
1/2 cup cheddar cheese, shredded
paprika

Steps:

In a greased 2 1/2 quart baking dish, layer potatoes and onion. (Layer ham also if you have decided to add it.)
In a saucepan, melt the butter; stir in flour until smooth.
Gradually add broth, mayo, parmesan, bacon bits, garlic, thyme, and 1/4 cup of the cheddar; cook and stir for 2 minutes or until thick and bubbly.
Pour over potatoes.
Sprinkle with paprika and rest of cheddar.
Cover and bake at 325 degrees for 2 hours or until tender.

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