CHICKEN LETTUCE WEDGE SALAD

Chicken Lettuce Wedge Salad image

Provided by Melissa Isgett

Time 55m

Number Of Ingredients 10

2 cooked,chicken breast i use leftovers,but if you do not have leftovers just season and grill or bake.
4-6 slice bacon
1 onion sliced
1 c buttermilk
1/2 c sour cream
1 pkg ranch dressing
1/4 c chopped fresh basil
2 clove garlic
1 head iceberg lettuce, cut into 4 wedges
shredded fresh basil

Steps:

1. Cook bacon in lg. skillet until crisp, remove bacon and drain off on paper towel,resrve 1 tsp dripping in skillet. Crumble bacon and set aside.
2. Saute onions in hot drippings in skillet over med. heat 10 min. or until tender and lightly browned. Remove from heat and cool.
3. In blender or food processor buttermilk and the next 4 ingredients until smooth, stopping to scrape down sides. Stir in onions.
4. Top lettuce wedge with chicken and dressing; sprinkle with bacon, and top with a little shredded basil.