CHICKEN & HAM FLORENTINE

Chicken & Ham Florentine image

Topped with ham and cheese and seasoned baby spinach leaves, this Chicken Florentine is as impressive as it is delicious.

Provided by My Food and Family

Categories Home

Time 26m

Yield 4 servings

Number Of Ingredients 5

Ingredients

3 Tbsp. KRAFT Zesty Italian Dressing, divided
4 cups baby spinach leaves
4 small boneless skinless chicken breasts (1 lb.)
8 slices OSCAR MAYER Deli Fresh Smoked Ham
1 cup KRAFT Shredded Swiss Cheese

Steps:

Heat 1 Tbsp. dressing in large ovenproof skillet on medium heat. Add spinach; cook and stir 1 min. or just until spinach is wilted. Remove from skillet; cover to keep warm.
Add remaining dressing and chicken to skillet; turn chicken over to coat both sides with dressing. Cook 5 to 6 min. on each side or until chicken is done (165°F).
Top chicken with ham and cheese; cover. Cook on low heat 1 to 2 min. until cheese is melted. Serve over spinach mixture.

Nutrition Facts : Calories 300, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 100 mg, Sodium 580 mg, Carbohydrate 4 g, Fiber 2 g, Sugar 1 g, Protein 36 g